Greenbeancasserole
Green bean casserole can be your main dish.
FWVS’s Recipe Green Bean Casserole: a main or sidedish.
1 package firm silken tofu 1/4 cup non-dairy "milk" 1 cup mushrooms, sliced Salt and pepper to taste 2 cans French cut green beans 1`small can fried onions |
Preheat the oven to 350 degrees.
Crumble tofu into blender, add "milk," then blend until smooth. Sauté onion in oil for 10 minutes. Add mushrooms and soy sauce; sauté until mushrooms are tender. Remove from heat and add the blended tofu. Add salt and pepper to taste and mix well. Drain green beans and place beans and 1/2 can fried onions in casserole dish. Pour mushroom mixture over bean/fried onions and mix. Bake for 45 minutes. Top with remaining fried onions and bake 5 more minutes. Serve hot. |
This tasty side dish with tofu can also double as your main dish at anymeal.
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