Food Farmers Restaurants Local Eating Out Vegetarian Vegan Organic Green Scheme Dallas-Fort Worth DFW North Central Texas North Texas

Dallas-Fort Worth, NorthCentral Texas
Food Every Bite Countsin the Green Scheme of  DFW

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Buying Food 


Food Safety
Recognize Defects in Cans   Recognize Defects inProcessed Food 

Eating Out

Local is good! Local is green! Local is moresustainable! 

There are four ways for a local restaurant tooffer food that is even more sustainable!

  • Organic Foods
  • Offer organic foods: A list 
  • Offer vegetarian foods (particularly non-beef and non-fish dishes): A list
  • Offer all  vegan foods (particularly foods without dairy): A list 
  • Offer some vegan choices and numerous vegetarian choices. A list, many with quick reviews

What are the LEAST sustainable foods?

1. Beef, dairy, and fish caught or raised  in anymanner
2. Foodstuffs raised in an industrial complex whether animal foods or plantfoods–sometimes called traditional or conventional agriculture..
3. Foods that are not local to your area.. 

What are the MOST sustainable foods?

1. Plant foods raised locally.
2. Plant foods raised without pesticides and chemical fertilizers. 

Pesticide and Other Poisons in Our Food

1. Pesticidecontent of fruits and veggies

WaterFootprint of Foods

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